Soaked Plum
Click here for step by step recipe with pictures. Recipe © Simply Trini Cooking. All rights reserved
preserves
Cow Heel Souse
Click here for step by step recipe with pictures. Recipe © Simply Trini Cooking. All rights reserved
Pommecythere Kuchela
Kuchela is indeed a wonderful side to any dish you want to add some spiciness to.
Mango Anchar
Mango anchar inspired by our East Indian heritage on the island is a delicious, spicy, aromatic, salty, sour, saliva inducing preparation of mango that adorns many a plate and goes great especially with indo vegetarian dishes.
Mango Kuchela
With the abundance of green mangoes, comes all sorts of mango dishes. A few posts ago I gave you all mango chutney and mango chow. Today I will give you all another; Mango kuchela. Mango kuchela is another simple recipe of East Indian origin.
Preserved Five Finger
The tradition of producing preserved fruit has been a time honoured tradition here in Trinidad and Tobago.
Sweet Red Mango
Children love this appetizer, red mango. They even chewed the seed until it turned white. They even chewed the paper – which the sauce was on – to get that last drop of sweet red mango sauce.
The Best Homemade Pickled Cucumber
Sandwiches taste great with pickles. This pickled cucumber is very easy to make at home. Prep Time: 10 mins Cook Time: 1 d 10 mins Total Time: 1 d 20 mins Course: Condiment Cuisine: International Calories: 10.9kcal Ingredients Instructions Notes You can use a mandolin to get really thin cucumber slices. Click the link to download PDF version of this recipe. Click here for step …
A Christmas Favourite – Chow Chow
Chow chow is a favourite for a Christmas Morning ham and hops. How about making your own chow chow?
