This is just the most delicious pelau I have ever tasted, probably because red beans is not a common bean in this popular rice dish. Also, this red bean pelau is an easy one pot meal on a busy day. Just remember to soak your red beans overnight. Course: Rice Dishes Cuisine: Caribbean Ingredients Instructions Click …
When it comes to trini cooking, one of the dishes that truly identifies with our culture is Pelau. Everyone on the island makes a good pelau and you could find this dish being served at any event, be it a cricket match; carnival; a beach lime; or a party.
This is just a variation of Pelau, that is traditionally done with chicken. You could use any meat you like from pigtail to wild meat like agouti or even fish but today we will learn how to make a trini pelau using lamb.
