Callaloo II
I decided to post my mom’s callaloo recipe which is a little more fluid and spicy.
Callaloo is a highly popular and beloved side dish in the Caribbean. It is a stew-like dish that is made with a variety of leafy vegetables, most commonly taro leaves, spinach, and amaranth. The dish is typically seasoned with herbs and spices, including thyme, garlic, and scallions, and can also include meats such as crab, …