Sponge Cake
Servings: 1 1lb cake
Calories:
Ingredients
- 12 oz flour
- 12 eggs
- 1 lb granulated sugar
- 1/4 tsp. baking powder
- 1 tsp. lime juice or 2 tsp. orange juice
- 1/2 tsp lemon essence or vanilla essence
Instructions
- Beat whites of eggs until stiff then add yolks and lime or orange juice.
- Add sugar and essence. Fold in flour and baking powder. Bake 350 degrees for 1/2 hour.
Recipe © Simply Trini Cooking. All rights reserved
