Red Mango

Red Mango

 

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Prep time

25 mins

Cook time

35 mins

Total time

1 hour

 

Author: Felix

Recipe type: Appetizers

Cuisine: Creole

Serves: 24

Ingredients

• 6 green long mango (large)
• 3 cups sugar
• 1½ tsp. red food colouring (liquid)
• 1 piece of spice
• 1 tsp. salt
• 1 tsp. pepper
• 2 cups water

Instructions

1. Chop the green mango. Place the chopped green mango and the pieces of spice in a deep pot.
2. Add the sugar, water, pepper and food colouring. Bring to boil. Boil mango for about 35 minutes or until the syrup is thick and the mango skin is soft. Remove from the flame and set aside to cool.
3. Store in sterilized container.

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Recipe © Simply Trini Cooking. All rights reserved