Name: Red Mango
Prep time: 25 min
Cook time: 35 min
Total time: 60 min
Ingredients: 6 green long mango (large); 3 cups sugar; 1 1/2 tsp. red food colouring (liquid); 1 piece of spice; 1 tsp. salt; 1 tsp. pepper; 2 cups water

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5 from 1 vote

Red Mango

Prep Time25 mins

Cook Time35 mins

Total Time1 hr

Course: Appetizers

Cuisine: creole

Servings: 24

Calories:

Author: Felix

Ingredients

6 green long mango large
3 cups sugar
1 1/2 tsp. red food colouring liquid
1 piece of spice
1 tsp. salt
1 tsp. pepper
2 cups water

Instructions

Chop the green mango. Place the chopped green mango and the pieces of spice in a deep pot.
Add the sugar, water, pepper and food colouring. Bring to boil. Boil mango for about 35 minutes or until the syrup is thick and the mango skin is soft. Remove from the flame and set aside to cool.
Store in sterilized container.

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