Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Course: Drink
Cuisine: Caribbean, creole
Servings: 13
Author: Felix (Simply Trini Cooking)


  • 2 cinnamon sticks
  • 2 star anise
  • 5 pieces of mauby bark
  • 10 cloves
  • 2 bay leaves
  • 1 tbsp. aniseed
  • 3 cups water to boil above ingredients
  • 10 cups water
  • sugar to taste


  • Boil ingredients in 3 cups of water for about 20 mins and leave to cool
  • Pour the concentrate into a larger pot or bowl, add about 10 cups of water, and sweeten.
  • Strain the mauby and place in a mug or bottle. Refrigerate.


Click here for step by step recipe with pictures.

Recipe © Simply Trini Cooking. All rights reserved

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