Mauby is a traditional Caribbean beverage that has been enjoyed for generations. Made from the bark of the mauby tree, it is known for its distinctively bitter flavor and sweet aroma. The drink has been a staple in Caribbean households for centuries and has become an important part of Caribbean culture. Mauby is usually served cold and is a refreshing drink on hot, sunny days.
The bark of the mauby tree contains several beneficial properties, including antioxidants and anti-inflammatory agents. It is often used as a natural remedy for digestive issues, such as indigestion and constipation. The drink is also believed to have a cooling effect on the body and is a popular choice during the summer months. With its unique taste and many health benefits, mauby is a beloved beverage that continues to be enjoyed by Caribbean locals and visitors alike.
Prep Time: 5minutes
Cook Time: 20minutes
Total Time: 25minutes
Course: Drink
Cuisine: Caribbean, creole
Servings: 13
Ingredients
- 2 cinnamon sticks
- 2 star anise
- 5 pieces of mauby bark
- 10 cloves
- 2 bay leaves
- 1 tbsp. aniseed
- 3 cups water to boil above ingredients
- 10 cups water
- sugar to taste
Instructions
- Boil ingredients in 3 cups of water for about 20 mins and leave to cool
- Pour the concentrate into a larger pot or bowl, add about 10 cups of water, and sweeten.
- Strain the mauby and place in a mug or bottle. Refrigerate.
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Recipe © Simply Trini Cooking. All rights reserved
Mauby
Ingredients
- 2 cinnamon sticks
- 2 star anise
- 5 pieces of mauby bark
- 10 cloves
- 2 bay leaves
- 1 tbsp. aniseed
- 3 cups water to boil above ingredients
- 10 cups water
- sugar to taste
Instructions
- Boil ingredients in 3 cups of water for about 20 mins and leave to cool
- Pour the concentrate into a larger pot or bowl, add about 10 cups of water, and sweeten.
- Strain the mauby and place in a mug or bottle. Refrigerate.
