Guacamole (Zaboca Choka)
Author: Felix (Simply Trini Cooking)
Recipe type: Appetizers
Cuisine: International, Fusion
Serves: 1½ cups
- 1 large avocado
- 1 clove garlic
- ¼ onion
- 1 sprig of chive, finely chopped
- 2 leaves chadon beni, finely chopped
- Salt and pepper to taste
- Cut, peel, and crush half of a large ripe avocado (or a whole medium sized one).
- Grate one clove of garlic and onion. Add the herbs and salt and pepper to taste. Mix well.
Recipe © Simply Trini Cooking. All rights reserved