Author: Felix (Simply Trini Cooking)
Recipe type: Vegetarian
Serves: 12 slices
- 4 moko
- Coconut oil for frying
- Peel and slice the Moko. Heat the oil over a medium flame. Add the sliced Moko gently into the hot oil. Fry on both sides until brown. Drain on paper towels.
Recipe © Simply Trini Cooking. All rights reserved