Fry Moko

Fry Moko

Prep Time10 mins
Cook Time25 mins
Total Time35 mins
Course: Vegetarian
Cuisine: Caribbean
Servings: 12 slices
Calories:
Author: Felix (Simply Trini Cooking)

Ingredients

  • 4 moko
  • Coconut oil for frying

Instructions

  • Peel and slice the Moko. Heat the oil over a medium flame. Add the sliced Moko gently into the hot oil. Fry on both sides until brown. Drain on paper towels.

 

Click here for step by step recipe with pictures.

Recipe © Simply Trini Cooking. All rights reserved

 

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