Fry Caraili (Karela)

Fry Caraili (Karela)

 

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Prep time

5 mins

Cook time

15 mins

Total time

20 mins

 

Author: Felix

Recipe type: Vegetarian

Cuisine: East Indian

Serves: 3

Ingredients

• 1 large Caraili
• 2 pimento peppers
• 2 cloves garlic
• 1 small onion
• Salt to taste
• Pepper to taste

Instructions

1. Chop the Caraili into rings. Cut up the pimento peppers, onion and garlic and set aside. In a frying pan, over a medium flame, heat the oil. Add the chopped onions etc. and saute until golden brown.
2. Add the chopped caraili rings and mix in with the seasoning. Add salt and pepper to taste.

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Recipe © Simply Trini Cooking. All rights reserved