Shrimp Wantons
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Appetizers
Cuisine: Chinese
Serves: makes 30 - 40
Ingredients
  • 2 packs wanton skins (as needed)
  • Filling:
  • 2 packs shrimp
  • 1 lime or lemon juiced
  • 2 cloves garlic
  • 5 leaves chadon beni
  • 2 pimiento peppers
  • 1 small onion
  • 1 small piece of ginger
  • 1 tbsp. soy sauce
  • 1 bouillon cube (optional)
  • ½ tsp. salt
  • ½ tsp. black pepper
  • ½ tsp. pepper sauce (optional)
  • Oil for frying
  • Dipping sauce:
  • ½ cup ketchup
  • 1 tbsp. green seasoning
  • 1 tsp. mustard
  • ½ tsp. pepper (optional)
Instructions
  1. Wash shrimp in ¾ of lemon juice and a little water. Drain and squeeze water out. Chop shrimp in electric mixer into a semi paste consistency.
  2. Pour other ¼ of lemon juice into shrimp paste. Mix together. Chop all seasonings, garlic onion, pimento, bandhania in chopper until fine.
  3. Add to shrimp. Grate ginger very fine. Add to shrimp. Put soya sauce, bouillon cube (optional), pepper sauce and black pepper. Add salt to taste. Mix all ingredients with a spoon.
Recipe by Simply Trini Cooking at https://www.simplytrinicooking.org/shrimp-wantons/