Zucchini Bread
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Breads
Cuisine: International
Serves: 1 loaf (14 slices)
Ingredients
  • 1 medium zucchini, grated (will yield about 4 cups)
  • 1 tsp. nutmeg
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 2 tsp. baking powder
  • 2 cups granulated sugar
  • 1 tbsp. mixed essence
  • 1 tbsp. almond essence
  • 2 eggs
  • ½ cup olive oil
  • 3 cups. flour
Instructions
  1. Add to the grated Zucchini: the nutmeg, salt, baking soda and baking powder, mixed essence, sugar, eggs, almond essence, and oil. Then add the flour and mix to a smooth consistency. Pour into a baking pan 24 X 14 X 6.5 cm
  2. Pre-heat oven at 350 degrees F for 5 minutes. Bake at 250 degrees F for 30 minutes then at 300 degrees F for 45 minutes.
Recipe by Simply Trini Cooking at https://www.simplytrinicooking.org/zucchini-bread/