Raisin Almond Muffins
 
 
Author:
Recipe type: Breads
Cuisine: Fusion
Serves: 12 muffins.
Ingredients
  • 1 cup brown sugar
  • ½ cup butter, melted
  • 1 cup almond meal
  • 2 eggs, beaten
  • ⅓ cup milk ( 2tbsp condensed milk add water to make ⅓ cup)
  • ½ tsp vanilla essence
  • 2 cups flour, all purpose
  • 2 tsp baking powder
  • 1 tsp cinnamon powder
  • 1 cup raisins
Instructions
  1. Sift flour, baking powder and cinnamon.
  2. Add almond meal. Mix together. Set aside.
  3. Melt the butter. Allow to cool.
  4. Blend the eggs and vanilla together.
  5. Combine sugar, butter, milk, eggs and vanilla essence.
  6. Add the flour into the liquid mixture to form a smooth batter.
  7. Fold in raisins.
  8. Spoon in batter into 12 paper cups. Preheat oven to 300 degrees F. Bake 20 – 25 minutes. Serve cool.
Recipe by Simply Trini Cooking at https://www.simplytrinicooking.org/raisin-almond-muffins/