Cheese Pie
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Desserts
Cuisine: International
Ingredients
  • 8 oz pack cream cheese
  • 2 eggs, separated
  • ¾ cup sugar
  • 2 tbsp flour
  • 1 dash salt
  • ½ tsp vanilla extract
  • 1 cup evaporated milk
  • 1 cup sweetened condensed milk
  • 1 10 Inch unbaked pie shell
Instructions
  1. Soften cheese. In bowl combine cheese, yolks, sugar, flour, salt and vanilla. Beat until smooth.
  2. Add evaporated milk a bit at a time and beat until smooth.
  3. Gradually add remaining milk. Fold in stiffly beaten whites.
  4. Pour into chilled, unbaked shell.
  5. Bake 15 minutes at 400; then 15 minutes at 375; then 15 minutes at 325.
Recipe by Simply Trini Cooking at https://www.simplytrinicooking.org/cheese-pie/