Three-Grain Bread
 
 
Author:
Recipe type: Breads
Cuisine: International
Serves: 12
Ingredients
  • 1 cup flour (combine ¼ cup wheat flour and ¾ cup all purpose flour)
  • 1 cup rolled oats
  • 1 cup yellow corn meal
  • 1 cup + 3 tbsp low-fat milk
  • 1¼ cup minced raisins
  • ⅔ cup unsalted butter
  • ⅔ cup almond powder
  • 4 tsp baking powder
  • 1 tsp. salt (optional)
  • 2 eggs
  • ½ tsp almond essence
  • ½ tsp vanilla essence
Instructions
  1. Combine flour, oats, cornmeal, dry milk, sugar, almond powder, baking powder and salt.
  2. Mix in the raisins. Cut in the butter until mixture consists of small particles.
  3. Beat egg and milk together and pour into flour mixture. Stir well and pour into a greased 9x5x3 inch loaf pan.
  4. Bake at 325 degrees F for 45 mins or until done. Remove from pan after 10 minutes.
Recipe by Simply Trini Cooking at https://www.simplytrinicooking.org/three-grain-bread/