Shrimp Kebabs
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Seafood
Cuisine: Caribbean
Serves: 4
Ingredients
  • 1 lb. Shrimp, shelled, cleaned and seasoned, large (about 16)
  • 1 onion, chopped
  • 4 medium-sized tomatoes, chopped
  • 1 large sweet pepper, chopped
  • 3 tbsp. garlic butter
  • TO MAKE LEMON SAUCE:
  • 1 lemon
  • 6-8 leaves of chadon beni
  • 1 tbsp. butter
  • 1 tbsp. brown sugar
  • Equipment: Bamboo skewers
Instructions
  1. Clean and season the shrimp.
  2. Chop the vegetables and arrange with the shrimp on the bamboo skewers.
  3. To make lemon sauce: place lemon juice, sugar, chopped chadon beni and butter in a heavy pot. Stir to mix well.
  4. Place the Kebabs on a plate and spoon the lemon sauce over the kebabs.
Recipe by Simply Trini Cooking at https://www.simplytrinicooking.org/shrimp-kebabs/