Curry Lentil Peas and Rice
Servings: 5 - 6 cups lentils
Calories:
Ingredients
- 1 cup lentil peas
- 1 tbsp curry powder
- 1 tbsp coconut milk powder
- 1 carrot shredded
- 2 cloves garlic
- 3 leaves chadon beni
- 1 small onion
- 2 pimentos
- Salt to taste
- Pepper to taste
- 1 tbsp olive oil
- 1 1/2 cups rice
Instructions
- Boil rice and set aside.
- Saute the onions, add the curry powder (dry) and mix thoroughly. Add the rest of the ingredients and allow to simmer for about 7 minutes or until it reaches a semi thick consistency.
- Serve with rice.
Click here for step by step recipe with pictures.
Recipe © Simply Trini Cooking. All rights reserved
