This banana ice cream is flavoured with chocolate chips.

Course: Desserts
Cuisine: Caribbean
Ingredients
- 1 1/2 cup ripe banana chopped and frozen
- 1/2 tsp vanilla extract
- 1/2 tsp almond essence
- 1/2 tsp coconut essence
- 4 tbsp condensed milk or cream/ plain or flavored yogurt
- 5 tbsp chocolate chips
Instructions
- Wrap and freeze the banana in plastic wrap.
- Unwrap frozen banana and place in a food processor or blender along with the other ingredients (except the chocolate chips).
- Blend until smooth.
- Add the chocolate chips and blend slightly. Just enough to leave some chips chopped. Freeze. Serve frozen.
Click the link to download the PDF version of this recipe.
Click here for step by step recipe with pictures.
Recipe © Simply Trini Cooking. All rights reserved