A Delicious Paynuse
Ok, so you still do not know what is paynuse? Well, this is one of the more rare delicacies that the East Indians make on the island.
Ok, so you still do not know what is paynuse? Well, this is one of the more rare delicacies that the East Indians make on the island.
For me I believe the real secret to a good curry chicken is seasoning and marinating the chicken properly, at least, for 3 hours.
Peera or Pera is basically a sweet meat similar to barfi, just that it has a ground rice base.