Choereg is an Armenian version of the Easter bread. Prep Time: 2 hrs 30 mins Cook Time: 25 mins Course: Breads, Breakfast Cuisine: European Keyword: Breads, Easter Breads, Easter Recipe Servings: 3 loaves Ingredients Direction Click the link to download PDF version of this recipe.
No can do without a delicous blend of granola with cereals or included int a dessert. Preparing this granola mix is very simple. Ingredients Directions Click the link to download PDF version of this recipe.
This Pumpernickel rye bread is a dense, slightly sweet dark bread. Prep time: 30 minutes Cook time: 45 minutes Course: Breads, breakfast, dinner Cuisine: European, German Keyword: bread, Ingredients Instructions Click the link to download PDF version of this recipe.
Start your morning with a delicious and healthy cereal mix. Pour your favourite milk and just enjoy. Prep Time: 5 mins Total Time: 5 mins Course: Vegetarian Cuisine: Caribbean Ingredients Instructions Click the link to download the PDF version of this recipe. Click here for step by step recipe with pictures.Recipe © Simply Trini Cooking. All rights reserved
This coconut biscuit recipe is a quite simple. These biscuit are perfect with a strong cocoa tea for dinner. You could not go wrong. Course: Desserts Cuisine: Caribbean Ingredients Instructions Click the link to download the PDF version of this recipe. Click here for step by step recipe with pictures.Recipe © Simply Trini Cooking. All rights reserved
Course: Vegetarian Cuisine: Caribbean Ingredients Instructions Click the link to download the PDF version of this recipe. Click here for step by step recipe with pictures.Recipe © Simply Trini Cooking. All rights reserved
This is a delicious and savory Caribbean version of cheese muffins. Chadon beni parmesan muffins is simply delicious. Course: Breads Cuisine: Fusion Ingredients Instructions Click the link to download the PDF version of this recipe. Click here for step by step recipe with pictures.Recipe © Simply Trini Cooking. All rights reserved
I believe you can use anything to fill your hops bread. Here is one to start you in the right direction.
Today, I have a recipe for semi-sweet carrot pineapple muffins. They are moist and tender. You will absolutely enjoy these muffins with tea during breakfast or have them as a quick snack during the day. They are very easy to make.
These cookies are more like tiny cakes. Serve these cookies at dinner with tea when company arrives. Servings: 36 cakes Ingredients Instructions Click the link to download the PDF version of this recipe. Recipe © Simply Trini Cooking. All rights reserved
Click the link to download the PDF version of this recipe. Click here for step by step recipe with pictures. Recipe © Simply Trini Cooking. All rights reserved
Click the link to download the PDF version of this recipe. Recipe © Simply Trini Cooking. All rights reserved
