Chocolate Walnut Fudge is a decadent candy that is generally sold in shops. However, you can make this wonderful candy at home as well.
Prep time: 20 minutes
Cook time: 15 minutes
Course: Snack, dessert
Cusine: American
Keywords: sweet, candy, fudge, chocolate fudge
Ingredients
- ½ cup butter
- 1 cup semi-sweet chocolate chips
- 1 teaspoon vanilla extract
- 2 cups white sugar
- 5 ounce evaporated milk
- 10 large marshmallows
- 1 cup chopped walnuts
Instructions
- Butter an 8×8-inch dish.
- Place butter, chocolate chips and vanilla in a mixing bowl. Set aside. In a medium saucepan over medium heat, combine sugar, milk and marshmallows. Bring to a boil, stirring frequently. Reduce heat to low and cook 5 minutes more, stirring constantly. Remove from heat.
- Pour marshmallow mixture over contents of mixing bowl. Beat entire mixture until it thickens and loses it gloss. Quickly fold in nuts and pour into prepared pan. Refrigerate several hours until firm.
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Chocolate Walnut Fudge
Calories:
Notes
Ingredients
-
- ½ cup butter
-
- 1 cup semi-sweet chocolate chips
-
- 1 teaspoon vanilla extract
-
- 2 cups white sugar
-
- 5 ounce evaporated milk
-
- 10 large marshmallows
-
- 1 cup chopped walnuts
Instructions
-
- Butter an 8×8-inch dish.
-
- Place butter, chocolate chips and vanilla in a mixing bowl. Set aside. In a medium saucepan over medium heat, combine sugar, milk and marshmallows. Bring to a boil, stirring frequently. Reduce heat to low and cook 5 minutes more, stirring constantly. Remove from heat.
-
- Pour marshmallow mixture over contents of mixing bowl. Beat entire mixture until it thickens and loses it gloss. Quickly fold in nuts and pour into prepared pan. Refrigerate several hours until firm.
